Faça sua Pesquisa
A curation of local and native foods from brazilian biomes, revealed from a deep relationship with the places where we operate; from where we seek to perpetuate their flavors, their culture, their environment, and improve the quality of life of their communities.
A curation of local and native foods from brazilian biomes, revealed from a deep relationship with the places where we operate; from where we seek to perpetuate their flavors, their culture, their environment, and improve the quality of life of their communities.
AT THE COUNTER TO EAT ON THE SPOT; IN COMBINATIONS FOR A SPECIAL BREAKFAST; OR IN THE EMPORIUM TO TAKE AWAY: FRESH, LOCALLY MADE PRODUCTS THAT DON'T MISS A THING - NEITHER FLAVOR NOR DESIRE.
Our starting point is the city that exudes the diversity of Brazil. It has culture, history, beauty, flavor, people, tradition and forest. One of those charms that it's hard not to want to return to and take a little back with you. Paraty is easy to inspire and from here, with the Atlantic Forest as our guide, we begin.
Daqui café & emporium is a place to try out and take home products with origins. It's the extension of the passion you've experienced, the souvenir and the gift. There are several breakfast options to live a true experience through the mixture of flavors; sweets and savories at the counter, in bulk and in the emporium. Plus: a selection of liqueurs, local cachaças and wines that live up to the city's bohemian life.
Rua Tenente Francisco Antônio, 84, Centro Histórico – Paraty/RJ.
